A Pinot Noir-based blend, freshened up by Chardonnay and deepened with a touch of red wine. Its gorgeous peach colour, with pink tints, hints at the restrained, elegant style reflected on both the nose and palate. Aged for 36 months on lees, this traditional method sparkling wine has a velvety texture with a well-structured body, with lingering notes of red berries and sweet brioche. 

Pinot Noir (73%), Chardonnay (18%), Pinot Noir red wine (9%). Dosage: 6 g/l. Reserve wine: 18%.