Beside the almost identical proportions of Furmint and Chardonnay, the base wine is complemented by a touch of Pinot Noir and Kékfrankos, perfected by 15 months of bottle ageing. Besides the fresh sour cherry, plum and raspberry, it is characterised by herbal notes, lively acidity and soft bubbles. 

Composition: 32% Furmint, 31% Chardonnay, 23% Pinot Noir, 9% Pinot Blanc, 5% Kékfrankos 

Dosage: 8.5 g/l