A special Prosecco from Case Paolin that returns to its roots. Col Fondo literally means ‘with the bottom, or sediment’, referring to this ancient method, whereby the lees are not removed from the bottle at the end, but are left inside. It is also known as Sui Lieviti, lit. on the lees. This approach is also a tribute to the family winery’s founder, the grandfather Emilio, as sparkling wines in the region were once made this way. It remains cloudy in the glass. White flowers, acacia, breadcrust and citrus fruits on the nose, followed by a delicately creamy palate. A meeting of elegance and tradition, with subtle minerality.