Clos de los Siete is a wine made as the coproduction of Bordeaux wineries, under the leadership of Michel Rolland, in Mendoza. Malbec, Merlot, Cabernet Sauvignon and Syrah, spiced up with a touch of Petit Verdot, aged for 11 months in new and used French barrels. It has a deep purple colour with Malbec’s vibrant purple hue. It’s a rich, thick wine with smooth tannins and lovely acidity. Lots of black fruit, pepper and delicious tobacco.