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A New World classic from the foothills of the Andes, at about 950 metres above sea level, with unmistakable varietal characteristics. Malbec (100%), manually-harvested from 20-year-old vines from the clay-loam vineyards of Luján de Cuyo, Mendoza. Controlled fermentation in concrete vats, with 35% aged in second-fill 225-litre barrels for eight months. Plum and blackberry, eucalyptus, chocolate and spicy notes. Deep flavours, with a rounded, rich and silky palate. A Best buy, and not just for those getting to know the variety.
Chilean success in Argentina. The pioneer of Chilean quality winemaking, Viña Montes, started its Kaiken winery in neighbouring Argentina based on Malbec. Today, they work on three estates within the Mendoza wine region, their vineyards lie in the best regions, their wines focus on terroir.