The grapes for this Malbec come from terraces that are located at a height of 1,067 metres, at the foot of the Cordon de Plata ridge of the Andes. The vines are nurtured by the glacier water that run down from the peaks. It starts with restrained aromas of ripe red berry fruit, dried sour cherry, violet, tobacco and chocolate. A full-bodied wine in which the high alcohol is in nice balance with the tannins and the acids. A long, fruity aftertaste.