A Cabernet Sauvignon, Syrah, Carmenėre and Tempranillo blend, bottled after 50% of tank and 50% oak ageing. It’s extremely colourful both on the nose and the palate: chocolate, blueberry, sweet spices. Friendly tannins, thirst-quenching, 7 g/l of residual sugar on the finish which brings further roundness and balance.