A Left Bank wine from the warmest area, 57% Cabernet Sauvignon, 40% Merlot and 3% Petit Verdot, 14 months of barrel ageing. Layered aromas of blackcurrant, sour cherry, smoky, roast aromas in the background. Rich and dense palate, subtle tannins, ripe black berry fruit and oak notes on the palate, long finish.