
Unit price: HUF 56 667 / litre. Our prices are gross prices.
DRS - mandatory return fee: HUF 50/piece. Details: here.
One of the most highly regarded Chardonnay villages in the region, where de Montille harvests from two parcels (Champs Derriéres and Les Houilléres), totaling 0.67 hectares. The soil is almost pure limestone, giving the wine an unmistakable character, which is vibrant, balanced and multifaceted. The nose is immediately captivating, full of pure fruit and floral notes. The palate reveals apricot, ginger and minerality. After harvest and careful selection, the grapes are pressed as whole bunches, followed by fermentation in used barrels with minimal new oak. It’s worth opening now or anytime over the next 10 years.
The wines of the 2022 vintage exude confidence. Following the challenging 2021 season, this vintage has compensated growers in both terms of quantity and quality. With its intense flavours, it offers plenty to those who are just discovering the wine region, while its complexity can also captivate seasoned Burgundy enthusiasts. A true crowd favourite.

This is the family estate next to village of Pommard with its Grand Cru and 1er Cru plots growing biodynamically cultivated grapes. It comprises 16 hectares planted mostly with Pinot Noir in 20 small parcels that are located far away from each other. The biggest is hardly one and a half hectares and the smallest is so small that Etienne points at it on the map hanging on the wall with his little finger. The place of our tasting is modest and simple. Next to the little tables, a retired American couple spends a small fortune on the wines of the house. From the six different wines, we managed to bring a case of each to Hungary: from the locally much-appreciated 2008 and the more widely appealing 2009 vintages.