The majority comes from a 1.1-hectare parcel called Les Chalumeaux, complemented by Les Levrons and Boudriéres-Nosroves, which add another 0.38 hectares. Vineyard management and winemaking follow the same approach as the estate’s other white wines, though in structure it is slightly deeper and more oily than Le Clos du Château. On the nose, yellow apple is joined by plum and honey; the palate is fresh, with notes of white tea and pepper.

The wines of the 2022 vintage exude confidence. After the challenging 2021 season, it rewarded growers both in terms of quantity and quality. With its intense flavours, it offers plenty to those who are just discovering the wine region, while its complexity can also captivate seasoned Burgundy enthusiasts. A true crowd favourite.