LAPOSA Kőkövön Furmint 2017

LAPOSA
Kőkövön Furmint 2017

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Furmint harvested from the south-western side of Köves Hill, from the highest spot, at a height of 220 metres, from the volcanic basalt terroir of the plot next to the forest. Part of it was made entirely reductively, while the other part was given 3 months of barrel ageing. Citrusy, refreshing nose and palate with nice mineraity. It lingers on the palate with a basalt finish.

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