A classic rosé blended from Zweigelt, Cabernet Sauvignon and Kékfrankos, coming from Káptalantóti and Balatonakali. It has a gorgeous, intense and beautiful purplish hue due to the varieties with their darker grapes. Ideal acidity and 4 grams of natural residual sugar that comes from the Cabernet Sauvignon, which owing to the vintage was harvested with a higher sugar level. A medley of red fruits, aromas of raspberry, cherry and redcurrant.