The estate’s entry-level wine, in which the good base is provided by Olaszrizling, Sauvignon Blanc and Chardonnay, along with Zenit and its lively acidity, year after year. It’s a fresh, pure wine, with zesty acidity and a fresh palate, which is surprisingly layered for its category. 

“A 100 years ago, there was similar pastureland and a flowery meadow here as the one on the label. We are trying to restore these meadows on a small scale, on a few hectares in the area.” – Dániel Konyári