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The well-known village wine from Szentantalfa, from the Sósi vineyard. Thirty-year-old vines, complex soil with limestone and basalt. The harvest is carried out via several separate pickings every year – the estate Riesling is made from the fresher bunches with lighter flavours, while the village wine is made from the bunches of the last picking, and it is aged in the same barrel every year. It’s a genuine single-vineyard wine, a distinctive Riesling with lovely tension on the juicy palate, lively acids, and light oaky notes.