A cheerful and easy-going blend of Cabernet Franc, Cabernet Sauvignon, Kékfrankos and Merlot, made for everyday enjoyment. Cultivated, harvested and vinified according to the highest quality standards. Spontaneously fermented with malolactic fermentation, aged for 11 months in used 500-litre oak barrels and tanks. Defined fruit, silky texture, elegant oak spices, aromas of cherry and blackberry, vibrant acidity and soft tannins.