Sourced from the rocky soil of the Rókagödör vineyard, this Feketeleányka (also known as Fetească Neagră in Romania) is one of the winery's most renowned premium wines. The grapes, which come from low-yield vines that are 20-25 years old, were fermented spontaneously, and aged in 300- and 500-litre oak barrels. Intense, ripe fruit aromas and flavours, including blueberry, sour cherry and blackcurrant notes. A really pleasant and long finish on the palate with ripe tannins, providing a truly exceptional wine experience.