Using the advantage afforded by the freedom of blending, Etyeki Kúria Rosé is made every year seeking the appropriate composition of grape varieties and areas. In 2021, Pinot Noir dominated the blend, complemented by Kékfrankos and a negligible proportion of Merlot. Intense fruit aromas of raspberry, lychee, grapefruit, redcurrant and strawberry appear on the intense palate.