KÁLI KÖVEK
Sauvignon Blanc 2020

This year’s ‘wild white’ from Köveskál was made in a slightly different structure than usual, from grapes that grow in the limestone and volcanic soils of Szent György Hill, Dörgicse and Zánka. Gyula evaluated the 2020 harvest as good and straightforward with healthy fermentation and less than usual residual sugar. As the result of the temperature-controlled spontaneous fermentation and tank ageing, a really substantial yet taut wine was made with almost 8 grams of acidity, balanced out by 4 grams of residual sugar. An expressive wine with the variety’s green pepper and passion fruit aromas framed by elegance and place of growth character.