A wine made from selected harvests of the Packalló, Babszökő, Tavaszó and Széldomb vineyards, whose flavour profile is shaped by multiple harvest dates and the individual character of each vineyard. A blend of Olaszrizling, Riesling, Gewürztraminer, Sauvignon Blanc and Pinot Blanc, from 12-18-year-old vines, hand-harvested and undergoing controlled fermentation in tanks.

On the nose, white flowers, citrus and yellow fruits appear, made more intriguing by the spiciness of the Gewürztraminer and the elegant acidity of the Riesling. Light and enjoyable, with a silky texture. A fresh and harmonious wine in which the varieties complement each other in perfect balance.