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“Jani is one of the most original figures we know in Szekszárd. He grew up there, moves together with the wine region, and nothing compares to his two, almost 100-year old, bush-vine trained Kadarka plantations,” we are quoted as saying in the new issue of Roadster magazine, which we also included here among the wines. Alongside it, we recommend one of Jani’s most important wines, the Bikavér, from 2017. Coming from a warm vintage, it possesses a ripe and spicy character. It’s made from the grapes of the Baranya-völgy, Faluhely, Jobbremete and Sauli-völgy vineyards. Kékfrankos backbone, with Kadarka and Bordeaux varieties. And we will present the spontaneously fermented, unfiltered, old-vine Kadarka mentioned in the article later on this year.