The third vintage of the Szekszárd estate's premium rosé, from among other places, the Szenta-hegy vineyard, which is already known for its red wines. It was three years ago when the family first came up with the idea of making a more Provençal premium rosé, and there was no question that it would be made from one of their favourite grape varieties, Syrah.

Less tutti-frutti, more strawberry and extremely spicy aromas, followed by a more substantial palate than usual.