This Villány C7, which was harvested six years ago, is being put back onto the market after several years of ageing. The classic formula remained in 2016: the Villány Cuvée 7 has a Cabernet Sauvignon base and the Merlot only appears in it to spice it up. The grapes come from the Ördögárok, the Kopár and the Konkoly vineyards and were fermented partly by the vinification integrale method, whereby the grapes are filled directly into new barrels right after being destemmed and sorted at the cellar, and the subtle tannin extraction is maximized by turning. These wines served as real spices during blending. It has richness of aromas and pure fruitiness. The wine shows a modern Villány style that has become even more noble during the bottle ageing of the last few years.